CWC's Mighty Fine Cornbread Recipe
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Food And Drink
two pieces of bread sitting on top of a metal rack next to a skillet
deepsouthdish.com

CWC'S Mighty Fine Cornbread, My Way

40min · Vegetarian · 8 servings
A tender cornbread made using self-rising cornmeal and flour with butter and buttermilk, based on Cooking with Cajun's famed cornbread.
deepsouthdishD
Deep South Dish

Ingredients

Refrigerated
• 2 Eggs, large
Condiments
• 1 tbsp Honey, local
Baking & Spices
• 1 cup Self-rising cornmeal, yellow or white
• 1 1/4 cup Self-rising flour
Dairy
• 1/2 cup Butter, unsalted
• 1 1/2 cups Buttermilk

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