Picture of individual coffee and hazelnut tartlets, with text 'The ultimate coffee hazelnut tartlets recipe'

mattadlard.com

Homemade Coffee Tart Recipe

1 rating

· 5 servings

Homemade Coffee Tart Recipe - this is the best recipe for hazelnut and coffee tartlets. Learn how to make a sweet pastry crust from scratch, filled with a hazelnut chocolate brownie, hazelnut praline and coffee ganache. Finally top it with a coffee mascarpone whip for the ultimate decoration. This tartlets recipe is the perfect dinner party dessert idea.

Matt Adlard

Ingredients

Refrigerated

• 160 g Egg yolk

• 3 Eggs

Condiments

• 1 tsp Vanilla bean spread

Baking & Spices

• 290 g All-purpose flour, Plain

• 140 Bittersweet chocolate

• 445 g Castor sugar

• 50 g Coffee beans

• 10 g Coffee beans, Whole

• 100 g Icing sugar, Powdered

• 2 g Salt

• 1 Tempered chocolate shard

• 1 Vanilla pod

Nuts & Seeds

• 300 g Hazelnuts, Roasted

• 50 g Hazelnuts

Bread & Baked Goods

• 8 Cake tin

• 3 Perforated tart rings

Dairy

• 220 g Butter, Unsalted

• 500 g Double heavy cream

• 325 g Mascarpone

Desserts

• 7 1/2 g Gelatin, Powdered

Liquids

• 150 g Water

Other

• Digital thermometer

• Food processor

• Gold Leaf

• Hand blender

• 125 Piping nozzle

• Silicon mats

Comments