Breads

51 Pins

1mo

Sandi Murphy

Blueberry Shredded Wheat Muffins

a muffin sitting on top of a white plate

Shredded Wheat Muffins

cinnamon rhubarb bread that you need to try

Cinnamon Rhubarb Bread – Moist, Sweet & Perfect for Spring

breads in dutch oven with text overlay reading bread recipes in a dutch oven you have to try

Bread Recipes You Can Make in a Dutch Oven

honey butter cornbread poppers stacked on top of each other

Southern-Style Honey Butter Cornbread Poppers

Ingredients: For Cornbread Poppers: 1 cup yellow cornmeal, 1/2 cup all-purpose flour, 1/4 cup sugar, 2 tsp baking powder, 1/2 tsp salt 1/2 cup milk, 1/4 cup melted butter, 2 tbsp honey, 1 egg, 1/2 cup corn kernels For Honey Butter Glaze: 1/4 cup melted butter, 2 tbsp honey Instructions: Preheat oven to 375°F and grease a mini muffin tin. Mix cornmeal, flour, sugar, baking powder, and salt. Combine milk, butter, honey, and egg in another bowl. Add wet to dry ingredients; fold in corn. Fill muffin cups 3/4 full. Bake 12–15 mins until golden. Mix butter and honey for glaze, and brush over warm poppers.

orange zucchini bread is cut in half and stacked on top of each other

Orange Zucchini Bread with Orange Glaze - The Gold Lining Girl

carrot muffins on a cooling rack with the words soft & moist carrot muffins recipe

Soft & Moist Carrot Muffins Recipe - elianarecipes.com

blueberry bread in a cast iron skillet on a wooden table next to lilacs

Dutch Oven Lemon Bread with Wild Blueberries - Be Wild Eats

Dutch Oven Lemon Bread with Wild Blueberries 2

zucchini carrot oatmeal muffins are stacked on top of each other

This may contain: carrot cake baked oatmeal cups on a cooling rack with the words gluten free

0:59

Healthy Carrot Cake Baked Oatmeal Cups (GF)

40min · 12 servings Carrot cake and baked oatmeal come together in these delicious, healthy carrot cake baked oatmeal cups! They're packed with cinnamon, raisins, pecans and shredded coconut. These easy carrot cake baked oatmeal cups are naturally sweetened with a touch of maple syrup and topped with a light cream cheese glaze. A wonderful on-the-go or meal prep breakfast for your week! "Produce • 1 cup Carrots • 1/2 cup Raisins Refrigerated • 2 Eggs Breakfast Foods • 2 cups Rolled oats, old fashioned Canned Goods • 1 1/8 cup Almond milk or coconut milk, unsweetened • 2/3 cup Applesauce, unsweetened Condiments • 1/4 cup Maple syrup, pure Baking & Spices • 1 tsp Baking powder • 1 1/2 tsp Cinnamon • 2 tbsp Powdered sugar • 1/4 tsp Salt • 1/2 tsp Vanilla extract Oils & Vin