137K views · 8.4K reactions | Most fluffy bread ever ! Ingredients needed are - All purpose flour 4&1/2 cups Of bread flour if you have . - warm milk 2 cups - instant yeast 1 sachet or 2 tsp - baking pwd 1 tsp - salt 1 tsp -1 egg -sugar 3tbsp -butter 1/2 cup or 1 stick Will you try this ? You would also like this perfect BRIOCHE here 👇🏽 https://fb.watch/qVne5r6YGJ/?mibextid=w8EBqM Subscribe to YouTube channel , it’s free , link on my profile and follow me on my new TikTok link on profile | Azeezat Akinola | Facebook
101K views · 8.3K reactions | Skip the stress of an empty bread aisle! 🥖 With just a handful of ingredients, you can bake fresh, homemade bread that’s fluffy, golden, and irresistible. There’s nothing better than the smell of fresh bread filling your kitchen – and trust me, it’s easier than you think. 🍞✨ Ready to give it a try? SAVE this recipe! Ingredients: *3 cups Arrowhead Mills Organic All-Purpose Flour *1 1/2 tsp instant yeast *1 1/2 tbsp sugar *1 1/2 tsp salt *1 cup lukewarm water *1/2 cup warm non-dairy milk (or regular milk) *3 tbsp softened butter or vegan butter for greasing the loaf pan *1 tbsp olive oil Instructions: 1. In a large bowl, mix the flour, yeast, sugar, and salt. Pour in the lukewarm water and warm milk. Stir until a sticky dough forms. Knead on a lightly flou
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Ingredients: *4 cups (512 g) Arrowhead Mills All-Purpose Flour *2 tsp (10 g) kosher salt *2 tsp (8 g) instant yeast *2 cups (455 g) lukewarm water *5 tbsp olive oil, divided Instructions: 1. In a large bowl, whisk together the flour, salt, and instant yeast. Add the lukewarm water. 2. Using a rubber spatula, mix until the liquid is absorbed and the ingredients form a sticky dough ball. 3. Rub the surface of the dough lightly with 2 tablespoons of olive oil. 4. Cover the bowl with a cloth or plastic wrap and let it rise at room temperature for about 2 hours, or until doubled in size. 5. Using damp hands or two forks, deflate the dough by releasing it from the sides of the bowl and pulling it toward the center. Rotate the bowl in quarter turns as you deflate, turning the mass into a rough ba
16K views · 2.8K reactions | HOMEMADE TORTILLAS ✨ full details below, but COMMENT “RECIPE” + i’ll send it straight to your inbox 🙌 YOU NEED (use organic ingredients when possible) * 2 c flour * 1 c boiling water * 1/4 tsp salt WHAT TO DO - combine flour, salt + water and mix to combine (start with a spoon, then you can use your hands once it cools a bit) - transfer dough onto a lightly floured surface + knead for a few minutes until you end up with a soft ball - cover for 15 minutes - cut into 8-10 equal wedges, rolling each into a ball - then use a rolling pin + roll til flat on a lightly floured surface - preheat pan on medium heat - add tortilla and cook for about a minute until bubbles appear, then flip and cook for an additional minute and onto the next one you’ll never buy tor
Quick Homemade German Bread – Soft, Fresh, & Delicious
Enjoy the taste of fresh, soft German bread without the long wait! This quick and easy recipe delivers a fluffy, flavorful loaf in record time. Perfect for those who want a homemade touch to their meals, but don’t have hours to spare. Bake this today and bring a piece of Germany to your kitchen!
Skillet Bread
Skillet Bread Discover the comforting embrace of homemade skillet bread, a soft and fluffy loaf that bakes to golden perfection in a cast iron skillet. Perfect for adding warmth and heartiness to any meal, it's the kind of bread that invites you to tear off a piece and savor its simple elegance. Ingredients • 1 ½ cups warm water (105–115°F). • 2 tablespoons honey. • 2 ¼ teaspoons active dry yeast. • 2 tablespoons olive oil. Why not bring the bakery into your kitchen with this easy Skillet Bread recipe? Experience the joy of fresh, homemade bread with every slice!
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