Taco Recipes

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This Crunchwrap Supreme had my entire family hooked! Will be doing it again next week!
This Crunchwrap Supreme had my entire family hooked! Will be doing it again next week!
Taco Supreme Recipe, Taco Recipes, Meal Prep, Mexican Food Recipes, Ground Beef Recipes, Food Prep
WE USED OUR HEALTHY & DELICIOUS FLAVORGOD TACO TUESDAY SEASONING FOR THIS RECIPE!😍 Keto Diet, Paleo Diet, Low Carb Recipes, Paleo Recipes, Whole30 Recipes, Keto Diet Recipes, Paleo Diet Recipes, Whole30 Diet, Healthy Ground Beef Recipes, Dinner Ideas, Healthy Meal Prep, Family Dinner Recipes, Food Porn, Home Chef, Keto Dinner Recipes, Paleo Dinner Recipes, Whole30 Dinner Recipes, Low Carb Dinner Recipes, Easy Lunch Recipes, Healthy Lunch Recipes, Mexican Recipes, Beef Taco Recipes, Foodie, Chef
This may contain: a plate full of food with the words lomo sallado on it in spanish
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Lomo Saltado
30min · 4 servings Ingredients • 1 lb of sirloin steak sliced against the grain into strips • 3-4 tablespoons vegetable oil divided • 1 small red onion sliced • 2 small to medium tomatoes sliced into wedges ( I used plum tomatoes) • 4 scallions ends trimmed and sliced into 2 inch pieces, plus more for garnish • 3 garlic cloves peeled and minced • ½ inch piece of ginger peeled and minced or grated (optional) • 1 heaping tablespoon of Aji Amarillo paste or 1 ají Amarillo Chili pepper stemmed, seeded and sliced • 1 tablespoon minced fresh cilantro plus more for garnish • Steamed White rice for serving • French fries homemade or store bought for serving For the Marinade • 2 tablespoons soy sauce • ⅛ teaspoon ground cumin (more or less to taste) • ¼ teaspoon dried oregano •
Ground Beef Tacos For The Ultimate Summer Family Dinner
30min · 14 servings Ground Beef Taco Mixture: 1 tablespoon avocado oil 1 small yellow onion, diced 3 garlic cloves, minced 1 lb. grass-fed ground beef 14 oz. fire-roasted tomatoes with green chilis 2 tablespoons cumin 2 teaspoons smoked paprika 2 teaspoons ancho chili powder 2 teaspoons chili powder 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon ground cinnamon 1/2 teaspoon chipotle chili powder 1/2 teaspoon of salt 1/4 teaspoon of pepper 1/2 cup pinto beans, drained and rinsed 1 tablespoon lime juice 1/4 cup cilantro Mashed Avocado: 2 avocado, mashed 1 tablespoon lime juice salt to taste Tacos: 10–14 corn tortillas 1 cup shredded lettuce Pico de Gallo optional: shredded Mexican cheese, pickled onions, pickled jalapenos or sour cream
Chipotle Ranch Grilled Chicken Burritos
Chipotle Ranch Grilled Chicken Burritos are a savory and delicious Mexican-inspired dish that feature tender grilled chicken, zesty chipotle ranch dressing, and savory seasonings, all wrapped up in a warm and chewy flour tortilla for a satisfying and flavorful meal that's perfect for lunch, dinner, or anytime in between!
PHILLY CHEESESTEAK SLOPPY JOES
PHILLY CHEESESTEAK SLOPPY JOES • Ingredients • 1 lb lean ground beef • 1 yellow onion finely diced • 1 green pepper chopped • ½ teaspoon salt • 1 tablespoon cornstarch • 1 cup beef broth • ¼ cup A-1 Steak Sauce • 1 teaspoon steak seasoning • sliced provolone cheese • hamburger buns, sliders, etc. • Instructions • In a skillet pan, over medium-high heat, cook and crumble the ground beef, onion, green pepper, and salt until beef is no longer pink. Drain. • Stir the cornstarch into the ground beef and mix together until the meat is coated in the cornstarch. Add the beef broth, A-1 sauce, and steak seasoning. Stir together and bring to a boil. • Once boiling, reduce heat to medium-low and let it simmer, while stirring occasionally, for 10 minutes. Mixture should thicken up an