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With Cotija cheese, cilantro, sour cream, and lime, Mexican Street Corn Soup is a fun and full-flavored way to serve sweet summer corn. It’s easy to prepare, too!
Black Bean and Hominy Dip | Flying on Jess Fuel
Braised Tofu with Hominy
Braised Tofu with Hominy is braised in a flavorful tomatillo sauce. For added flavor and texture hominy is added along with the tofu. Serve over brown rice.
Jacquier Carnitas - tendre, croustillant, mexicain végétalien « de viande » qui est pleine de saveur et facile à faire! #vegan #plantbased #jackfruit #veganrecipes #mexicanrecipes #tacos
Vegan Pozole (Posole Verde Recipe) - The Simple Veganista
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Arepas Con Queso
These Arepas Con Queso are a delightful blend of masarepa, mozzarella, and butter, grilled to golden perfection. Ready in just 30 minutes!
Garnachas Mexicanas
Portobello Mushroom Recipe (Carne Asada Style)
These portobello mushroom tacos is one of THE BEST vegetarian portobello mushroom recipes! Easy, healthy, and with a very authentic Mexican flavor, these savory and meaty mushrooms taste just like carne asada. You’ll definitely want to make them weekly!