Roasted beets recipe

55 Pins

7mo

jabu Charlie

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Make high-protein Beetroot Hummus that tastes incredible. This healthy version is made with red lentils and tahini. It's so creamy, and is the perfect sandwich spread, dip, or protein addition to any veggie bowl! It lasts 5 days in the fridge. Plus, it's gluten-free, dairy-free, and vegan.

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Persian beet dip is the star of any spread. The bright color and flavor makes this easy 10-minute yogurt based dip appealing to anyone. You can use store-bought cooked beets or cook them from scratch. This Persian beet dip uses yogurt and doesn't call for mayonnaise or sour cream, making it a light dip to enjoy with crackers or bread.

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