French Toast Cookies with Maple Glaze Recipe
Have cookies for breakfast with these French Toast Cookies with Maple Glaze. Soft and chewy sugar cookie rolled in cinnamon sugar. Topped with a maple glaze and sprinkled with brown butter bread crumbs. Breakfast of Champions. For more recipes check out www.sweetrecipeas.com #frenchtoast #frenchtoastcookies #cookies #cookierecipes #maple #brownbutter #brownbutterbreadcrumbs
Cherry Cheesecake Stuffed Cookies 🍪 – Ooey Gooey Delight You Can’t Resist!
Get ready to fall in love with these Cherry Cheesecake Stuffed Cookies! 🍒🍪 Imagine a soft, golden cookie filled with a creamy cheesecake center and a burst of juicy cherry flavor. Each bite is the perfect combo of tangy, sweet, and totally gooey! Perfect for parties, dessert cravings, or just treating yourself. 🌟 Save this recipe now to impress your friends and family with a delicious twist on classic cookies – they’ll be begging for more!
Chewy Snickers Cookies Recipe
Looking for a cookie that packs a flavorful punch? These Chewy Snickers Cookies are loaded with chunks of Snickers candy, caramel, and chocolate, making them an irresistible treat for Thanksgiving. Save this pin for later to enjoy a decadent dessert that will be a hit at your holiday gatherings!
Boston Cream Pie Cookies
Boston cream pie cookies are a delightful twist on the classic dessert, featuring soft, buttery cookies filled with creamy vanilla custard and topped with a rich chocolate glaze. These bite-sized treats are perfect for any occasion and are sure to impress with their elegant presentation and irresistible flavor.
Brown Sugar Pop Tart Cookies
These cookies are inspired by the nostalgic flavors of brown sugar cinnamon Pop-Tarts! With a soft, chewy texture, a rich brown sugar-cinnamon filling, and a sweet glaze, they’re a fun twist on a childhood favorite. Ingredients Cookies: 1 cup unsalted butter, softened 1 cup brown sugar, packed 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt Filling: 1/2 cup brown sugar, packed 1 1/2 teaspoons cinnamon 1 tablespoon melted butter Glaze: 1 cup powdered sugar 2 tablespoons milk 1/2 teaspoon vanilla extract 1/2 teaspoon cinnamon