Choux au craquelin recipe

Is there anything more luxurious and delicious that craquelin au chocolate filled with dark chocolate mousse? It's a delicious take on the classic choux au craquelin that is a must try!

Try my Pro recipe that explains step by step how to make Crispy cream puff (choux au craquelin). There are different kinds of choux pastry; eclairs, cream puff, profiterol but the queen of all is choux au craquelin. Cream puff with and extra velvety craquelin layer on top that brings flavour as well as crunchiness and takes your bakes to the next level. In my recipe I will take your through step by step how to make professional looking perfect choux pastry every time.

Delicious Choux au Craquelin with Coffee and Dulce de Leche! They are filled with a smooth coffee cream and dulce de leche!

Earlier, I have shared my choux craquelin recipe with my subscribers but today due to popular demand, I decided to post it onto my blog too

Choux au Craquelin is a common patisserie secret of adding a crunchy cookie topping to choux pastry cream puffs!

These choux au craquelin with salted caramel cream filling are amazing simple and delicious! They are crackly and sweet on the outside, and sweet, creamy, and salty on the inside.

Choux au Craquelin - Cream Puffs with Passionfruit Cream and Passionfruit Whipped Cream. Crispy, light cream puffs, topped with crunchy craquelin, are filled with a tart passionfruit cream, then topped with a smooth passionfruit whipped cream. The perfect dessert for if you are feeling a little fancy!

In the world of desserts, few creations can rival the elegance and decadence of the Choux au Craquelin. With its delicate pastry shell and luxurious filling of strawberry and cream, it's a treat fit for royalty yet accessible to all who dare to embark on the journey of pastry perfection. So, gather