Creamy mustard sauce

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My recipe for Dijon Mustard Sauce is a savory, creamy, and velvety sauce with a slightly sharp flavor from the tangy mustard - and it is so good! It is perfect for pairing with your favorite main courses, as a dipping sauce, or even as a savory salad dressing. Ready in under 20 minutes using only 6 ingredients, this is a no-fuss sauce you will love making again and again! Onion Dijon Sauce Recipe, Tangy Mustard Sauce, Pork With Mustard Sauce, Turkey Sauce Recipes, Mustard Sauce For Steak, Sauce For Turkey, Mustard Sauce For Ham, Mustard Sauce For Pork, Sauce For Pork Tenderloin

My recipe for Dijon Mustard Sauce is a savory, creamy, and velvety sauce with a slightly sharp flavor from the tangy mustard - and it is so good! It is perfect for pairing with your favorite main courses, as a dipping sauce, or even as a savory salad dressing. Ready in under 20 minutes using only 6 ingredients, this is a no-fuss sauce you will love making again and again!

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My Favorite Mustard Sauce is the sauce that you will be wanting to pair with your Easter ham. Mustard Sauce For Ham, Mustard Sauce For Pork, Mustard Sauce For Chicken, Sauce For Ham, Sauce For Pork, Ham Sauce, Mustard Cream Sauce, Sauce Ideas, Mustard Dip

I’m not sure where the late Mr. O-P got this recipe for mustard sauce, but what I do know is that it’s my favorite, and soon becomes the favorite of everyone who tries it. This is the mustard sauce that we have been serving with our Easter ham for more than a decade. When we first served it, our friend Stephanie liked it so much, that she wanted her own little bowl on the side. Yep, it’s that good. It’s easy to put together, and keeps 4 to 5 days in the fridge, if it lasts that long. In…

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