Crustless ricotta pie

Learn how to make Italian lemon ricotta pie with this simple recipe. If you are not familiar with what a lemon ricotta pie is or have never made one yourself, don’t worry, neither had I until a few years into my marriage. This is in my opinion one of the easiest Italian dessert recipes I know of and I encourage you to give it a try. This recipe is a crust-less ricotta pie, making it even easier to make. | @simpleitalian

This ricotta pie recipe with a pasta frolla crust and a creamy ricotta cheese filling is the perfect Italian Easter dessert.

Our easy to make Italian ricotta pie with a creamy ricotta filling and sweet pie crust is the perfect dessert for any occasion.

This ricotta cheesecake recipe comes to us from my sister-in-law's Italian grandmother. It's soft and fluffy and goes perfectly with some berry jam.

Nothing says Easter to me more than ricotta.

This creamy ricotta cheese pie filling is made with eggs, ricotta, milk, and vanilla. Bake in a prepared crust and serve with sweetened strawberries.

A simple ingredient list belies the complexity of this classic Italian dessert. For a ricotta pie recipe with light texture, mild sweetness, tender curds, and a golden crust, we found that simple-to-make homemade cheese worked best. Cooking the pie in a water bath, first at a high temperature to brown the crust and then at a lower one to gently cook the center, proved to be the secret to an evenly cooked and moist ricotta pie.

Indulge in creamy Ricotta Pie—a perfect blend of smooth ricotta, zesty lemon, and sweet vanilla on a flaky crust. A slice of Italian heaven! #Dessert #ItalianCuisine #RicottaPie

Dig into this light and creamy quiche any time of day and use our tips to make it vegan- and omnivore-friendly, too.

This is a light & fluffy "cheesecake" type pie made with ricotta cheese and a hint of lemon. It's perfect in a buttery flakey crust, or no crust at all.