Diy magnum ice cream

These irresistible soft, smooth, creamy, homemade ice cream bars are perfect for a hot summers day. Easy to make, no-churning required and use just six ingredients.

The whole family is going to lo love this delicious, healthy magnum ice cream recipe, which can even be made dairy free.

Magnun ice cream or magnum ice candy is dark chocolate coated milky frozen confectionary that is trending in philippines. This candy is made with very few ingredients such as heavy cream, condensed milk, evaporated milk, and melted chocolate. This indulging dark chocolate-coated milky frozen confections are liked by all the people.

Homemade Ice Candy Ala Magnum is Made of All Purpose Cream, Condensed Milk, Evaporated Milk and Melted Chocolate. This is also called as Ice Cream Candy with Magic Shell Ingredients: 1 Can Evaporated Milk (370ml) 1 Can Condensed Milk (300ml) 1 Pack All Purpose Cream (250ml) 4-5 Bar Chocolate (Goya combination of Milky & Dark) Yield: 12- 15 Pieces (and depends on your Measurement) #magnumicecandy #magnumicecream #Icecream

Homemade Magnum Recipe

✨🤍Vegan “Magnum” Ice Cream Bars🤍✨ By @veggieworldrecipes I grew up eating Magnum bars when I was little, and I was so excited when I... | Instagram

These Vegan salted caramel & Raspberry chia jam vegan 'magnum' style ice-creams are dairy-free with refined sugar free fillings & sure to satisfy!