Potato cake recipe

Looking to use your leftover mashed potatoes? Try this Leftover Mashed Potato Pancakes recipe - they go from fridge to table in just 15 minutes!

Want to make crispy German potato pancakes? These fried, hearty pancakes are loaded with potato and served hot with sweet or savory sauces!

Old Fashioned Potato Cakes made with Mashed Potatoes

One of the best ways to use up Christmas leftovers! Not only are these crispy Loaded Mashed Potato Cakes super easy, but they also have everything you love about twice baked potatoes. Have fun with your mix-ins!

Crispy on the outside, soft on the inside, these easy old-fashioned mashed potato cakes are a perfect way to turn your leftover mashed potatoes into a delicious, comforting meal or snack. They make a great side dish too. Simple ingredients, quick to make, and packed with flavor!

Perfectly soft and fluffy inside, and crispy on the outside, these potato cakes are great for clearing out the fridge, and so easy to make!

Transform your leftover mashed potatoes into crispy, cheesy potato cakes that melt in your mouth. These Mashed Potato Cakes make an irresistible side dish or vegetarian entree and are ready in under 20 minutes!

This vintage chocolate potato cake recipe is moist, rich and delicious. A retro recipe from 1912 that will please guests and tastebuds.

These crunchy tender fried mashed potato cakes will have you making extra mashed potatoes just to enjoy the leftovers.

Fried Potato Patties are the best way to use up leftover mashed potatoes -- gorgeously golden brown on the outside, and fluffy, creamy potato heaven on the inside!