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Ricotta with crushed olives

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Mediterranean Diet Beginner on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 Your new favourite girl dinner Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon to ensure they don’t burn. Set aside in a bowl. Turn the heat to low then add in the olives, capers and parsley, followed by the olive oil. Stir in the lemon zest and juice and allow all the flavours to infuse for 10 minutes over the low heat. Meanwhile, spread the ricotta on a plate. Pour over the olive Olive Recipes Appetizers, Meal Challenge, Ricotta Cheese Recipes, Happy Hour Food, Dinner Ingredients, Olive Recipes, The Mediterranean Diet, Girl Dinner, No Carb Diet
Olive Recipes Appetizers
Meal Challenge
Ricotta Cheese Recipes
Happy Hour Food
Dinner Ingredients
Olive Recipes
The Mediterranean Diet
Girl Dinner
No Carb Diet

Olive Recipes Appetizers

Mediterranean Diet Beginner on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 Your new favourite girl dinner Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon…

1
Olive Salsa, Easy Healthy Cooking, Ricotta Dip, Flakey Salt, Salsa Ingredients, Green Olives, Green Chilli, Kalamata Olives, Green Onion
Olive Salsa
Easy Healthy Cooking
Ricotta Dip
Flakey Salt
Salsa Ingredients
Green Olives
Green Chilli
Kalamata Olives
Green Onion

Spring onion ricotta dip with a crushed olive salsa — Jenny's Table

Ingredients: Charred spring onion ricotta: 250g smooth Ricotta 4-6 stalks of spring onion (about 1/2 the bunch), charred & chopped 1 tsp olive oil pinch of salt Crushed olive salsa: 1/4 cup parsley, rough chop 1/4 of a red onion, diced 1/2 cup pitted Kalamata olives, crushed 1/2 c

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Caroline De Luca on Instagram: "Whipped Ricotta with Olives for a super simple Christmas appetiser you can make in minutes. Serve with crusty bread and enjoy! Ingredients 1 ½ cups of That’s Amore Traditional Ricotta 1/4 cup extra virgin olive oil (plus extra for drizzling) ½ cup kalamata olives  ½ cup Sicilian olives 2 tsp baby capers 2 tsp of fresh thyme leaves Zest of a lemon 1 tbsp crushed almond flakes for serving 1/4 teaspoon salt Crusty bread or crostini, for serving   Method Place ricotta in a medium bowl and add lemon, extra virgin olive oil and season with salt. Stir to combine well and set aside.   To a small saucepan over low heat, add the olives, capers, lemon zest, thyme, olive oil and stir to combine. Taste and adjust seasoning if needed. Heat for 4-5 minutes or just enough Sicilian Olives, Christmas Appetizers Easy, Whipped Ricotta, Olive Oil Recipes, Kalamata Olives, Crusty Bread, Christmas Appetizers, Fresh Thyme, Virgin Olive Oil
Sicilian Olives
Christmas Appetizers Easy
Whipped Ricotta
Olive Oil Recipes
Kalamata Olives
Crusty Bread
Christmas Appetizers
Fresh Thyme
Virgin Olive Oil

Sicilian Olives

Caroline De Luca on Instagram: "Whipped Ricotta with Olives for a super simple Christmas appetiser you can make in minutes. Serve with crusty bread and enjoy! Ingredients 1 ½ cups of That’s Amore Traditional Ricotta 1/4 cup extra virgin olive oil (plus extra for drizzling) ½ cup kalamata olives ½ cup Sicilian olives 2 tsp baby capers 2 tsp of fresh thyme leaves Zest of a lemon 1 tbsp crushed almond flakes for serving 1/4 teaspoon salt Crusty bread or crostini, for serving Method Place…

2
Heathy Eating on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 by @liv.kaplan Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon to ensure they don’t burn. Set aside in a bowl. Turn the heat to low then add in the olives, capers and parsley, followed by the olive oil. Stir in the lemon zest and juice and allow all the flavours to infuse for 10 minutes over the low heat. Meanwhile, spread the ricotta on a plate. Pour over the olive oil mixture and top with Sicilian Olives, Butternut Squash Ravioli, Whipped Feta, Snack Dip, Cracker Snacks, Red Sauce, Wooden Spoon, Honey Mustard, Virgin Olive Oil
Sicilian Olives
Butternut Squash Ravioli
Whipped Feta
Snack Dip
Cracker Snacks
Red Sauce
Wooden Spoon
Honey Mustard
Virgin Olive Oil

Sicilian Olives

Heathy Eating on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 by @liv.kaplan Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon to ensure they don’t burn. Set…

9
cetodietrecipes on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 Your new favourite girl dinner Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon to ensure they don’t burn. Set aside in a bowl. Turn the heat to low then add in the olives, capers and parsley, followed by the olive oil. Stir in the lemon zest and juice and allow all the flavours to infuse for 10 minutes over the low heat. Meanwhile, spread the ricotta on a plate. Pour over the olive oil mixture Sicilian Olives, Dinner Ingredients, Girl Dinner, Wooden Spoon, Small Bites, Virgin Olive Oil, Extra Virgin, Lemon Zest, Extra Virgin Olive Oil
Sicilian Olives
Dinner Ingredients
Girl Dinner
Wooden Spoon
Small Bites
Virgin Olive Oil
Extra Virgin
Lemon Zest
Extra Virgin Olive Oil

Sicilian Olives

cetodietrecipes on Instagram: "Ricotta With Crushed Olives, Almonds & Lemon 🍋 Your new favourite girl dinner Ingredients ¼ cup slivered almonds ½ cup Sicilian olives, crushed and pips removed 1 tbsp capers ¼ cup parsley, fresh, leaves and stems chopped ⅓ cup extra virgin olive oil ½ lemon, zested and juiced 370g smooth ricotta Method Place the slivered almonds in a pan over a medium heat. Toast for 4-5 minutes until slightly golden. Toss them occasionally with a wooden spoon to ensure…

1

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