Traditional gyro recipe

These Beef Gyros are a cheater Gyro with sirloin instead of lamb, Greek seasoning, and homemade Tzatziki. They are simple, quick, & so tasty!

Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!

The most scrumtpious Greek Gyros Recipe. Marinated overnight and served with an easy to make Tzatziki. Plus: Complete picture tutorial .

This homemade traditional Greek pork gyros is the real deal and better than anything you can get at a restaurant. Brined, then marinated, and cooked on a vertical rotisserie in the oven, it would also be perfect for the grill.

Want the all-popular Greek recipe that you’re going to love? Use this unique method to make homemade gyro meat!

Mediterranean Meatballs Gyros Sandwiches puts a twist on a traditional gyros recipe. You'll fall in love with the flavor of this beef gyro recipe!

This delicious gyro meat is the closest I've come to emulating my favorite Mediterranean restaurant's recipe. The Greek/Lebanese-style meatloaf is sliced and served with pita bread, tzatziki, and tomatoes. The preparation time seems long, but

This chicken gyro recipe is packed with juicy chicken, fresh vegetables, and creamy tzatziki sauce. You'll love this comforting Greek dinner!

This gyro meat recipe can be prepared using 1 of 3 different cooking methods and has easy step-by-step instructions on how to make gyro meat.

This Greek/Lebanese-style gyro meat is delicious sliced and served with fresh pita bread, tzatziki, and tomatoes for a Mediterranean meal.