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Best Keema Samosa Recipe (Patti Samosa) - Cubes N Juliennes

37 ratings
· 50min · 18 servings
This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy, and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory patti samosa appetizer.

Ingredients

Meat
250 g Ground meat
Produce
2 tbsp Cilantro
1 tsp Coriander, Powder
2 tbsp Dill
1 Green chili
3/4 cup Onion
1 1/4 cup Scallion
Condiments
1 Flour paste
2 tsp Ginger garlic paste
1 tsp Lemon juice
Baking & Spices
1 tsp Garam masala, Powder
1 tsp Red chili powder
1 Salt
1/2 tsp Turmeric, Ground
Oils & Vinegars
2 tbsp Vegetable oil
Bread & Baked Goods
16 Samosa patti sheets
Dairy
1 tsp Ghee
Other
1 Live charcoal

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