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three bowls of bean soup with bread on the side
southernliving.com

Soup Beans

8 ratings
· 11hr 20min · 8 servings
Appalachian soup beans are super tender and earthy from the garlic, herbs, bacon, and ham bone. These beans are made more robust by using two types of pork and adding vegetables like bell pepper and celery. Chow-chow brightens up this dish with vinegar and crunch.
southernliving
Southern Living

Ingredients

Meat
• 1 (2-lb.) ham bone
• 6 Applewood-smoked bacon, thick-cut slices
Produce
• 1 (10 oz.) red bell pepper, chopped (1 1/4 cups), large
• 1 (9 oz.) yellow onion, chopped (1 3/4 cups), medium
• 1 Bay leaf, dried
• 2 Celery stalks, chopped (about 2/3 cup), medium-size
• 2 tbsp Garlic
• 1 Scallions
• 1 tbsp Thyme, fresh
Canned Goods
• 8 cups Chicken stock
Baking & Spices
• 1/2 tsp Red pepper
Bread & Baked Goods
• 1 Cornbread
Other
• 1/4 cup chow-chow
• 1 lb. fds

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