Artisan Sourdough Ciabatta Bread Recipe
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Food And Drink
two sausages on a baking sheet with text overlay that reads how to make sourdough ciabatta bread
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aheadofthyme.com

Sourdough Ciabatta Bread

6 ratings
· 6hr 50min · 2 servings
Soft and airy, artisan small batch sourdough ciabatta bread is light and fluffy inside with the perfect air holes and has a crunchy, crackly crust. It has that delicious signature sourdough taste that feels like it came straight out of a fancy bakery. This is the perfect bread to bake on the weekend with only 10 minutes of actual prep work required and no kneading. So easy. | aheadofthyme.com #sourdough #ciabatta #sourdoughciabatta #ciabattabread #sourdoughbread #smallbatch
aheadofthyme
Ahead of Thyme | Quick Easy Recipes

Ingredients

Baking & Spices
• 300 g All-purpose flour
• 6 g Salt
Prepared
• 60 g Sourdough starter
Liquids
• 240 g Water

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