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Sautéed Brussels Sprouts with Lemon and Garlic | Recipe | Sauteed brussel sprouts, Brussel sprouts, Sprouts
brussel sprouts on a plate with wooden spoon
theforkedspoon.com

Sautéed Brussels Sprouts with Lemon and Garlic

24 ratings
· 35min · Vegetarian, Gluten free, Paleo · 6 servings
Sautéed Brussels Sprouts are not just for Thanksgiving. Enjoy these easy and delicious Sautéed Brussels Sprouts with Lemon, Garlic, and Red Chili Flakes all year thanks to this easy to follow recipe.
theforkedspoon
Jessica Randhawa | The Forked Spoon

Ingredients

Produce
• 2 lbs Brussels sprouts
• 8 cloves Garlic
• 1 Lemon, zest and juice
• 1 1/2 tsp Red chili flakes
Baking & Spices
• 1 Salt + pepper
Oils & Vinegars
• 3 tbsp Olive oil
Dairy
• 2 tbsp Butter

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