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Sauteed Dandelion Greens | Recipe | Veggie side dish recipes, Dandelion greens recipes, Greens recipe
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eatwellenjoylife.com
Sauteed Dandelion Greens
3 ratings
· 20min
· Vegan, Gluten free · 2 servings
Sautéed dandelion greens are tender, full of flavor with just a little bitterness. They taste delicious and have more nutrients than kale or spinach.
Eat Well Enjoy Life | Tasty Gluten Free Recipes
Ingredients
Produce
• 1 bunch Dandelion greens
• 2 Garlic cloves, large
• 1 Lemon
Baking & Spices
• 1 Celtic sea salt
• 1 tbsp Olive oil and a sprinkle of maldon sea salt, extra-virgin
• 1 Pinch Red pepper flakes
Oils & Vinegars
• 2 tbsp Olive oil, extra-virgin
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