Cambodian Grilled Chicken
When I read over this recipe, I thought the flavors were good for chicken but didn't really think it had that POW signature flavor. You know, something like cilantro or sriracha (I did add the green onion and red pepper flakes). Boy was I wrong. This chicken brought a taste party to my mouth. The wet rub, glaze, and dipping sauce just made this chicken dance. This was exceptionally good. - Cambodian Grilled Chicken
We think you’ll love these