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Funnel Cakes
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Homemade Cinnamon Toast Crunch | TikTok: erinsimpsonlozier
Ingredients: • 3/4 cup rice flour • 1/2 cup whole wheat flour • 1/4 cup sugar • 1/4 tsp. baking soda • 5 tbsp. olive oil • 1/4 cup water • 1 tsp. cinnamon Instructions: • Combine as shown in the video, adding the cinnamon last • Roll half the dough at a time very thinly between two pieces of parchment paper, sprinkle with cinnamon sugar, cut into squares, then slide onto a baking pan • Repeat with the other half of the dough (you'll have two pans) • Bake at 350°F for 8 to 10 minutes, then reduce to 250°F and bake for 30 minutes Recipe Credit: Erin Simpson Lozier
No-Bake Granola Bars
These No-Bake Granola Bars are fun, easy to make and totally kid friendly. Plus they taste so delicious, you'll never go back to the store bought versions again. And click thru for suggestions on how to make these an even healthier treat! | #TheSeasideBaker #granolabars | See this and other delicious recipes at TheSeasideBaker.com
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