Corn Cob Jelly Recipe
If you love honey, you'll adore this super simple corn cob jelly recipe! It's the perfect no-waste canning recipe! Use it for ice cream, toast, pancakes or anywhere else you would use honey! It's delicious! #canning #nowaste #foodpreservation #preserve #homestead #homesteading #recipe #recipes
The ‘Extraordinary’ Ginger-Lime Pickle
Ginger-lime pickle is a natural digestive aid made from minced ginger, fresh lime juice, and a pinch of mineral salt. The reason for eating ginger before a meal is to awaken your taste buds and get your digestive juices flowing. So it’s a good idea to help your body out a little by using ginger-lime pickle. Eat a pinch before a meal, or any time you feel your digestion is sluggish and needs a boost. Eat as much, or as little as you like.
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