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Honey Balsamic Brussels Sprouts: Sweet, Tangy, and Perfectly Roasted!
These Honey Balsamic Brussels Sprouts are a game-changer! Roasted to perfection with a sweet and tangy glaze, they’re the ultimate side dish for any meal. Perfect for weeknight dinners or holiday feasts, this recipe is quick, easy, and packed with flavor. Try it tonight and watch everyone fall in love with Brussels sprouts!
Royal - Smothered Pork Chops with Potatoes in Gravy YAY OR NAY! 🥔😍 Ingredients: 6 pork chops (bone-in or boneless, about 1-inch thick) 4 medium potatoes, peeled and cut into chunks 1 green bell pepper, diced (optional for added flavor) 1 small onion, chopped 3 tablespoons olive oil or butter 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika Salt and pepper, to taste 1 teaspoon dried parsley (for garnish) 2 cups chicken broth 1 can cream of mushroom or cream of chicken soup (10.5 oz) 2 tablespoons flour (optional, for thickening) 1 tablespoon Worcestershire sauce (optional, for depth) Instructions: Preheat oven to 375°F (190°C). Season the pork chops with garlic powder, onion powder, paprika, salt, and pepper. Sear the pork chops in a skillet with oil over medium-high he
BBQ Bacon Mozzarella Sticks
BBQ Bacon Mozzarella Sticks Crispy, cheesy, smoky party bites! Ingredients: 12 bacon slices 12 mozz sticks 1/2 c BBQ sauce Toothpicks Steps: 1. Preheat oven to 400°F. 2. Halve bacon; wrap each mozz stick w/ bacon, secure w/ toothpick. 3. Place on foil-lined sheet; brush w/ BBQ sauce. 4. Bake 15–20 min till bacon’s crisp, cheese melty. Time: 25 min Crowd-pleasing, no mess finger food! #cheeselovers #baconwrapped
Savory Balsamic Garlic Mushrooms: Simple Vegan Meal Prep for Dinner
Indulge in the savory goodness of these Balsamic Soy Garlic Mushrooms. This recipe calls for fresh ingredients like 3 cloves of garlic and 2 pounds of mushrooms, enhanced with a hint of thyme. The rich flavors of 3 tablespoons of balsamic vinegar and 2 tablespoons of soy sauce blend perfectly with 1 tablespoon of FlavorGod Himalayan Salt and Pink Peppercorn, and 1 tablespoon of extra virgin olive oil. Ideal for those following vegan, vegetarian, or plant-based diets, this dish is perfect for clean eating and makes a healthy dinner or snack option. Whether you're a foodie or a home chef, this recipe is sure to satisfy your cravings. Embrace the plant-based lifestyle with this delicious and nutritious meal.
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