Pumpkin pie with squash

This Butternut Squash Pie recipe beats the pants off normal pumpkin pie or apple pie, anyday! Smooth and custard-like, made with oven roasted butternut squash. It will become a family favorite!

How to make a pumpkin pie from fresh pumpkin. Learn how to roast a whole pumpkin, puree it, then make a pie out of it!

Roasted Winter Squash Pie is the perfect dessert for fall - it can be made with butternut or acorn squash, or of course, pumpkin.

This Pumpkin Pie Crisp combines the creamy spiced goodness of pumpkin pie with the irresistible crunch of a crisp oat topping, all set on a buttery, slightly sweet crust. It's the perfect fall dessert, offering a comforting blend of flavors and textures in every bite!

Easy Butternut Squash Pie is creamy, delicious and full of flavor. The perfect pie for your holiday dinners or enjoy throughout the year.

The best Healthy Pumpkin Pie with a perfectly creamy and delicious filling that is SO EASY to make. This healthier version of traditional pumpkin pie is naturally sweetened with pure maple syrup, dairy free, and can easily be made gluten free so that everyone can enjoy a slice!

Butternut squash makes a grand alternative to pumpkin in most any recipe calling for cooked mashed pumpkin. Butternut Squash Pie is a great holiday pie.

This No Bake Pumpkin Pie with a Gingersnap Crust is quick and easy to make, and it tastes delicious! The gingersnap crust gives the pie a bit of a spicy kick, which pairs perfectly with the sweet pumpkin filling.

Easy no crust pumpkin pie recipe baked in silicone muffin tin. Mini pumpkin pie cupcakes with the same flavor and texture of homemade pumpkin custard pie without the crust. A simple recipe for individual crustless pumpkin custard pie cupcakes that bake in just 30 minutes using 100% pure pumpkin puree, pumpkin pie spice, and evaporated milk. Topped with homemade whipped cream for an impossible fall dessert recipe that tastes just like the best pumpkin pie without crust.