Peking Duck, An Easy Home Version (北京烤鸭) | Recipe | Duck recipes, Peking duck recipe, Recipes
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a plate with meat and vegetables on it next to bowls of sauces, rice and chopsticks
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redhousespice.com

Peking Duck, An Easy Home Version (北京烤鸭)

9 ratings
· 1hr 15min · 6 servings
A legendary dish made easy, this Peking duck recipe doesn’t require any special equipment or advanced skill. But it still tastes so satisfying!
redhousespice
Red House Spice | Chinese Recipe Central | Asian Food Love

Ingredients

Meat
• 1 Duck (about 2.5kg/5.5lb)
Produce
• 2 Apples
• 4 Bay leaves
• 1 head Garlic
• 2 stalks Scallions
• 1 Scallions
Condiments
• 3 tbsp Bean sauce, sweet
Baking & Spices
• 2 pieces Cassia cinnamon
• 2 tbsp Salt, fine
• 4 Star anise
• 1 tsp Sugar
Oils & Vinegars
• 1 tsp Vinegar
Nuts & Seeds
• 1 Cucumber (peeled and seeds removed
Liquids
• 120 ml Water, hot
Other
• 2 tablespoon maltose (see note 1)
• Peking duck pancakes (homemade or shop-bought )

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