14 Aug 2024 Coeliacs, this one’s for you There’s nothing like a buttery, flaky croissant to kick off your day – but for the gluten-intolerant among us, the beloved pastry is normally a no-go. However, TikTok’s foodies have found a nifty solution: dipping layers of rice paper in batter, rolling them into a crescent shape and baking them until golden to create the ultimate coeliac-friendly croissant. What Is A Rice Paper Croissant? The rice paper croissant trend is all over TikTok right now…