Lemongrass Chicken | The Take It Easy Chef | Recipe | Lemongrass recipes, Lemon grass, Asian cuisine
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a white bowl filled with rice and meat next to green onions on top of a table
thetakeiteasychef.com

Lemongrass Chicken | The Take It Easy Chef

55min · 2 servings
Morsels of chicken cooked with fragrant lemongrass and simmered in silky, creamy coconut milk - that's how I would describe this lemongrass chicken!
takechef
The Take-It-Easy Chef

Ingredients

Meat
• 500 g Chicken, boneless
Produce
• 1 Cilantro
• 1 tsp Coriander, powder
• 1 inch Ginger
• 2 Green chilies
• 3 stalks Lemongrass
• 2 Onions, medium
• 6 Pods garlic
Canned Goods
• 1 cup Coconut milk
Baking & Spices
• 1 Salt
• 1/2 tsp Turmeric, powder
Oils & Vinegars
• 2 tbsp Coconut oil
Frozen
• 2 sprigs Curry, leaves
Other
• 1/2 Capsicum (bell pepper) (diced)

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