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Filipino Fried Chicken Recipe

3 ratings
· 35min · 6 servings
This Filipino Fried Chicken Recipe is much like how Americans prepare their fried chicken. However, what you'll notice is the way it needs to be fried. American fried chicken is deep-fried while Filipinos only shallow fry.

Ingredients

Meat
1 kg Chicken (legs / thighs)
Produce
3 cloves Garlic
Condiments
1/2 cup Soy sauce
Baking & Spices
1/4 Corn starch
1/2 cup Flour
1/2 tsp Pepper
1/2 tsp Salt
Oils & Vinegars
1 Cooking oil
Other
1/4 cup Kalamansi juice

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