Name: Cajun Garlic Butter Cod
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 Cod; 8 oz Asparagus; 1/4 tsp Chili flakes; 6 Garlic cloves; 1 tsp Garlic powder; 2 tbsp Parsley; 1 tsp Sage, dried; 1 Shallot; 1 cup Chicken broth, low sodium; 2 tbsp Lemon juice; 1 1/2 tsp Black pepper; 2 tsp Cajun seasoning; 1/2 tsp Paprika, smoked; 1 tsp Salt; 1 tbsp Olive oil; 5 tbsp Butter, unsalted

3 ratings

· 25min · Paleo · 4 servings

Incredibly tasty, super easy to make and ready in 20 minutes. Pan-seared cod fillets rubbed with Cajun seasoning and simmered in a mouth-watering garlic butter sauce with asparagus. A flavor packed and surprisingly delicious dinner.