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What to do when life gives you goose breasts? Goose tacos, of course. Hunters often find themselves with lots of skinless goose breasts, mostly from Canada or snow geese. They make good eats, but too many of us get stuck in a goose pastrami or goose jerky rut. Both are good, but I’m going to show you a great technique for cooking goose breasts hot and fast. | @huntgathercook #authenticmexicantacos#authentictacos#hankshaw