Cheeses

62 Pins

Colette Elam

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This may contain: a person is mixing ingredients in a pan on the stove

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Homemade Cream Cheese

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This may contain: there is a spoon in a bag with the words, fresh homemade mascarpone here's how to make it at home

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how to make Mascarpone at home

all you need is heavy cream and lemon juice.

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Homemade Ricotta

25min · 6 servings Ingredients • 6 cups whole milk • 2 cups heavy cream • 1 tsp kosher salt • 4 tbsp white vinegar or fresh lemon juice Instructions • Heat milk, cream, and salt over medium heat until it just begins to boil. On a thermometer, it will register 190 degrees F. • Turn off the heat and add the vinegar or lemon juice and stir. • Let sit for 5-10 minutes to allow curds to form. • Line a large sieve with two layers of cheesecloth and pour curds into cheesecloth, letting whey drain into a bowl. • Allow to drain for 1-2 hours, or overnight in the fridge for thick ricotta cheese.

the beginner's guide to cheese making is shown in front of some shelves

three pieces of mozzarella sitting on top of a cutting board next to tomatoes

30 Minute Mozzarella Recipe

Learn how to make 30 Minute Mozzarella, in your own kitchen. With just a few simple ingredients, this step by step recipe will show you how easy and easy it is to make cheese at home. From milk to ...