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the text reads 3 1 m views 42k reactions just in time for gravy season

3.1M views · 4.2K reactions | Just in time for gravy season! #recipes #thanksgiving #food #gravy #homemade #homestead #kitchen #simpleliving #countrylife #yum | Katherine Umbarger

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128K views · 13K reactions | 🌿Recipe for Fresh Peppermint Extract🌿 Making fresh peppermint extract at home allows you to enjoy a pure, natural flavor without synthetic additives. Here’s how: Ingredients: 🪴1 cup fresh peppermint leaves (washed and dried completely) 🪴1 to 1.5 cups high-proof vodka (at least 40% alcohol) 🪴 A clean glass jar with a tight lid 🍃Optional: A dark glass bottle for storage Instructions: 🪴Prepare the Peppermint: * Rinse the fresh peppermint leaves under cool water and dry them thoroughly. Any moisture left on the leaves can dilute the extract or lead to spoilage. * Gently crush or bruise the leaves using your hands or a muddler to release their natural oils. 🪴Combine Ingredients: * Place the crushed peppermint leaves in a clean glass jar. Fill the jar loosely full with the leaves. * Pour the vodka over the leaves, ensuring they are completely submerged. This prevents mold from forming. 🪴Seal and Shake: * Secure the lid tightly on the jar and shake it well to mix the ingredients. 🪴Infusion Period: * Store the jar in a cool, dark place (like a pantry) for at least 6–8 weeks. Shake the jar gently every few days to encourage infusion. * The alcohol will slowly extract the oils and flavors from the peppermint leaves. 🪴Strain and Bottle: * After the infusion period, strain the liquid through a fine-mesh sieve or cheesecloth into a clean container to remove the leaves. * Transfer the peppermint extract into a dark glass bottle to protect it from light and preserve its potency. 🪴Storage: * Store your peppermint extract in a cool, dark place. It will last indefinitely due to the preservative nature of alcohol. | Jess Bergeron • Herbal Health Education

128K views · 13K reactions | 🌿Recipe for Fresh Peppermint Extract🌿 Making fresh peppermint extract at home allows you to enjoy a pure, natural flavor without synthetic additives. Here’s how: Ingredients: 🪴1 cup fresh peppermint leaves (washed and dried completely) 🪴1 to 1.5 cups high-proof vodka (at least 40% alcohol) 🪴 A clean glass jar with a tight lid 🍃Optional: A dark glass bottle for storage Instructions: 🪴Prepare the Peppermint: * Rinse the fresh peppermint leaves under cool water and dry them thoroughly. Any moisture left on the leaves can dilute the extract or lead to spoilage. * Gently crush or bruise the leaves using your hands or a muddler to release their natural oils. 🪴Combine Ingredients: * Place the crushed peppermint leaves in a clean glass jar. Fill the jar l

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the text reads, 10k views 3 3k reactions the buttermik syrup we call'taught'but it's one of those homemade treats

10K views · 3.3K reactions | The buttermilk syrup we call “naughty” but it’s one of those homemade treats that make you love cooking from scratch. Here’s the recipe: Homemade Buttermilk Caramel Syrup 3/4 c buttermilk 1 1/2 c sugar 1 stick butter 1 tsp. baking soda 1 tsp. Vanilla Combine buttermilk, sugar, butter, and baking soda in a large pot. Like one you’d make soup in. Yes you’ll have way more pot than ingredients, but this will boil all over your nearly clean stove if you put it in a smaller sauce pan. Bring ingredients to a boil and reduce heat to low. Cook, stirring very frequently for about 10 minutes. You’re basically making candy so you need to stir consistently. You want to cook until it’s a dark amber color, remove it from the stove and add vanilla. You can can this or place in the fridge for long term storage. Serve on your favorite pancakes, waffles or even over ice cream. If you’d like more of my insider from-scratch recipes subscribe to my newsletter. Link in my bio. #homesteadlife #cookfromscratch #bakefromscratch #homesteadrecipes #syrup #brunchrecipes #homesteadingmama | Jessica Kelly | The Kitchen Gardens

10K views · 3.3K reactions | The buttermilk syrup we call “naughty” but it’s one of those homemade treats that make you love cooking from scratch. Here’s the recipe: Homemade Buttermilk Caramel Syrup 3/4 c buttermilk 1 1/2 c sugar 1 stick butter 1 tsp. baking soda 1 tsp. Vanilla Combine buttermilk, sugar, butter, and baking soda in a large pot. Like one you’d make soup in. Yes you’ll have way more pot than ingredients, but this will boil all over your nearly clean stove if you put it in a smaller sauce pan. Bring ingredients to a boil and reduce heat to low. Cook, stirring very frequently for about 10 minutes. You’re basically making candy so you need to stir consistently. You want to cook until it’s a dark amber color, remove it from the stove and add vanilla. You can can this or

a pan filled with food sitting on top of a stove next to other cooking utensils

10K views · 3.3K reactions | The buttermilk syrup we call “naughty” but it’s one of those homemade treats that make you love cooking from scratch. Here’s the recipe: Homemade Buttermilk Caramel Syrup 3/4 c buttermilk 1 1/2 c sugar 1 stick butter 1 tsp. baking soda 1 tsp. Vanilla Combine buttermilk, sugar, butter, and baking soda in a large pot. Like one you’d make soup in. Yes you’ll have way more pot than ingredients, but this will boil all over your nearly clean stove if you put it in a smaller sauce pan. Bring ingredients to a boil and reduce heat to low. Cook, stirring very frequently for about 10 minutes. You’re basically making candy so you need to stir consistently. You want to cook until it’s a dark amber color, remove it from the stove and add vanilla. You can can this or place in the fridge for long term storage. Serve on your favorite pancakes, waffles or even over ice cream. If you’d like more of my insider from-scratch recipes subscribe to my newsletter. Link in my bio. #homesteadlife #cookfromscratch #bakefromscratch #homesteadrecipes #syrup #brunchrecipes #homesteadingmama | Jessica Kelly | The Kitchen Gardens

10K views · 3.3K reactions | The buttermilk syrup we call “naughty” but it’s one of those homemade treats that make you love cooking from scratch. Here’s the recipe: Homemade Buttermilk Caramel Syrup 3/4 c buttermilk 1 1/2 c sugar 1 stick butter 1 tsp. baking soda 1 tsp. Vanilla Combine buttermilk, sugar, butter, and baking soda in a large pot. Like one you’d make soup in. Yes you’ll have way more pot than ingredients, but this will boil all over your nearly clean stove if you put it in a smaller sauce pan. Bring ingredients to a boil and reduce heat to low. Cook, stirring very frequently for about 10 minutes. You’re basically making candy so you need to stir consistently. You want to cook until it’s a dark amber color, remove it from the stove and add vanilla. You can can this or

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3.1M views · 4.2K reactions | Just in time for gravy season! #recipes #thanksgiving #food #gravy #homemade #homestead #kitchen #simpleliving #countrylife #yum | Katherine Umbarger

six spoons filled with different types of pumpkin pie spice on top of a slate board

Homemade Pumpkin Pie Spice

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Homemade Spice Blends

1.1K views · 1.5K reactions | Let’s make pumpkin pie spice! 🍁 It’s not just for pumpkin pie, there are endless uses for this spice y’all! Add it to your favorite biscuit or pancake recipe, make pumpkin spice butter or cream cheese or try your own pumpkin spice latte or cold brew with cold foam at home. Share your favorite way to use the spice of the season in the comments! | Jason & Natalie Biggs | Gardeners | Urban Homesteaders | The Danish National Symphony Orchestra · Hedwig's Theme (From "Harry Potter")

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1.1K views · 1.5K reactions | Let’s make pumpkin pie spice! 🍁 It’s not just for pumpkin pie, there are endless uses for this spice y’all! Add it to your favorite biscuit or pancake recipe, make pumpkin spice butter or cream cheese or try your own pumpkin spice latte or cold brew with cold foam at home. Share your favorite way to use the spice of the season in the comments! | Jason & Natalie Biggs | Gardeners | Urban Homesteaders | The Danish National Symphony Orchestra · Hedwig's Theme (From "Harry Potter")

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Apple pie spice is so comforting and cozy, perfect to use it in everything from cobblers to cider!

Fill all your apple pastries with cozy aroma and flavor with this easy apple pie spice recipe. Combining cinnamon, nutmeg, and allspice in perfect proportions, this handy mix is sure to become your go-to spice for all things apple! It tastes great in cobblers, crumbles, or chilly weather beverages, like mulled wine, hot spiced cider, or buttered rum. Adjust the mix to suit the recipe or your preference. #applepiespice #applepiespicerecipe #ourzestylife #applepiespicehomemade

Apple pie spice is so comforting and cozy, perfect to use it in everything from cobblers to cider!

Fill all your apple pastries with cozy aroma and flavor with this easy apple pie spice recipe. Combining cinnamon, nutmeg, and allspice in perfect proportions, this handy mix is sure to become your go-to spice for all things apple! It tastes great in cobblers, crumbles, or chilly weather beverages, like mulled wine, hot spiced cider, or buttered rum. Adjust the mix to suit the recipe or your preference. #applepiespice #applepiespicerecipe #ourzestylife #applepiespicehomemade