Seafood recipes

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The Woks of Life | Shrimp with Lobster Sauce contains NO lobster. Many years ago (okay, so I’m not sure when, but stick with me), a creative Cantonese chef... | Instagram
FoodstagramAfrica | Seafood Gumbo If you have been looking for the best Seafood Gumbo recipe, this one is for you! Seas the day with this bowl of seafood... | Instagram
Michael Duarte | Crab Cake Stuffed Shrimp 🦀🍤 Recipe ⤵️⤵️⤵️ Recipe Makes 34 For the Crab Cake Stuffed Shrimp: 34 Shrimp ~13-15 per pound 1 lb Lump Crab... | Instagram
seafood_network on September 27, 2024: "This salmon recipe will make any chef envious! Easy and delicious dinner 🍽️ 🎥appetizing.tv Ingredients: salmon: 800 g (28 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) butter: 80 g (2.8 oz) OVER MEDIUM FIRE: 5 MIN onion: 300 g (11 oz) mushrooms: 200 g (7.1 oz) garlic: 1 pc salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) red bell pepper: 1 pc spinach: 100 g (3.5 oz) water: 100 ml (3.4 fl oz) cooking cream: 150 g (5.3 oz) lemon: 1 pc You can also seas
Gluten Free | Low Sugar Diet 🌎 on Instagram: "Cowboy Butter Shrimp Credit 🎥: @shredhappens via @side.hustletechketo Instructions: 1. First, the shrimp. Grab 1lb wild, peeled, and deveined shrimp. Carefully butterfly down the middle. Add to a bowl. Season with 1 tosp olive or avocado oil, a couple pinches salt, fresh cracked pepper, 1 tsp paprika and 1/2 tsp garlic powder. Mix well. 2.Get a pan on medium-high heat. Drizzle 1 tosp avocado or olive oil, then cook the shrimp for about 90 seconds on the first side and about 60-90 seconds on the other side. You don’t want to overcook shrimp as it becomes rubbery. 3. For the sauce, grab a sauce pan and bring it to medium heat. Drizzle with 1 tsp avocado or olive oil and add in 4 to 5 finely minced garlic cloves, a small pinch salt, pepper, 1/
Abi Marquez | Food Content Creator | Bang bang shrimp 🍤🤤 for your next Christmas potluck or Noche Buena No recipe for this one - just follow your heart 😗 Here’s an estimate... | Instagram
Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: "Mouthwatering Baked Calamari 🔥🔥🔥 @giallolovesitaly Savor the taste of the sea with this delicious Baked Calamari dish! 🦑🍅🧀 A perfect blend of fresh ingredients and rich flavors. Ingredients: 3 squid 15 cherry tomatoes 50 grams of green olives (1/3 cup) 30 grams of Taggiasca olives (1/4 cup) 30 grams of grated Parmesan cheese (1/4 cup) 2 heaping tablespoons of breadcrumbs Oregano to taste Half a lemon (juice and zest) 5 basil leaves Salt and pepper to taste Olive oil to taste Instructions: Clean the squid and cut them into rings. Make a small incision in the cherry tomatoes and blanch them in boiling water for 30 seconds. Cool them down, peel them, and cut them in half. In a bowl, mix the cherry tomatoes with green olives, Taggiasca oli
The best Seafood dressing for Thanksgiving #recipe #thanksgiving #recipe
The best Seafood dressing for Thanksgiving #recipe #thanksgiving #recipe - YouTube