Beef appetizers

Discover Pinterest’s best ideas and inspiration for Beef appetizers. Get inspired and try out new things.
3k people searched this
·
Last updated 2d
steak crostini with horseradish cream is an easy and delicious appetizer

Steak crostini are the perfect appetizer for happy hours, cocktail parties, or any holiday gatherings! These easy mini baguette appetizers are topped with grilled, marinated flank steak, horseradish cream, and caramelized onions. These steak appetizer bites make great holiday crostini because your guests can build their own adventure! Put out all of the different components like horseradish spread and sliced chives and let the guests make their own perfect crostini.

Make your next gathering unforgettable with Cheesy Garlic Parmesan Cheeseburger Bombs! These crowd-pleasing appetizers are filled with juicy ground beef, melted cheese, and delightful garlic, all wrapped in a soft biscuit. Baked to golden perfection and topped with a sprinkle of parmesan, they are perfect for parties or casual get-togethers. Quick to prepare and easy to serve, these bomb bites will have your guests asking for the recipe—so be ready to share the love! Beef Appetizers, Tangy Bbq, Bombe Recipe, Crowd Pleasing Appetizers, Garlic Parmesan, Appetizers For Party, Food App, Appetizers Easy, Appetizer Snacks

Make your next gathering unforgettable with Cheesy Garlic Parmesan Cheeseburger Bombs! These crowd-pleasing appetizers are filled with juicy ground beef, melted cheese, and delightful garlic, all wrapped in a soft biscuit. Baked to golden perfection and topped with a sprinkle of parmesan, they are perfect for parties or casual get-togethers. Quick to prepare and easy to serve, these bomb bites will have your guests asking for the recipe—so be ready to share the love!

meatballs with pesto sauce on a plate next to a bowl of dipping sauce

Chimichurri is lively, with loads of parsley and oregano; bracing, with garlic, crushed red pepper and red wine vinegar; and rich, from buttery olive oil — all attributes that do wonders for meatballs. Add a generous amount of the Argentinian sauce to the ground-beef mixture, then roll and sear the meatballs until crispy and browned. (You can also broil for 7 to 10 minutes.) Serve as an appetizer, with more chimichurri alongside for dipping, or make the meatballs into a meal with couscous…

Related interests

Beef appetizers and more

Explore related boards