Celeriac steak

Slow-roasted celeriac has a wonderful ‘meaty’ bite and a unique mellow flavour. Spicy Korean gochujang lifts this umami celeriac steak to the next level

Celeriac \'Steaks\' with Salsa Verde (Keto)

Celeriac Steaks With Lentils & Garlic Mayo Recipe | Waitrose & Partners

Oven roasted celeriac steak. #vegetariansteak #celeriac #veggiesteak #celeriacsteak #roastedceleriac

Prep: 10 minutes Cook: 1 hour I call these ‘steaks’ for want of a better word. They are being fried and sliced in the same way as their meat counterparts, and you get to enjoy a nice chunk of succulent, juicy celeriac flesh with gusto. Using dried mushrooms makes for a dark, flavourful stock that adds depth to this delicious dish. Serve with kale, spinach or chard, cooked in your favourite way.

These roasted celeriac steaks are topped with sweet carrots or butternut squash and savory pistachio and olive gremolata.

Braising the celeriac gives it a soft, buttery centre with lovely caramelised edges. This recipe by Nena Foster allows seasonal veg to take centre stage – it's rich and warming, boasting plenty of comforting umami from the roasted miso mushrooms. Enjoy this vegan and gluten-free supper as an impressive dinner party main. Looking for more vegetarian recipes? Look no further.

Panfried slabs of celeriac covered with a delightful sesame-soy-ginger Wafu dressing and topped with fried garlic crisps, sesame seeds, and spring onions.

Celeriac Steaks With Tonnato Sauce & Pumpkin Seed Salsa Recipe | Waitrose & Partners

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The centrepiece of this wintery plate of food is celeriac, cooked twice, first roasted which softens the flesh and concentrates the flavour, then pan fried, much like you do with a regular steak. Urfa Chilli Paste adds heat and depth to the sweet, buttery root vegetable and is mellowed by the oat-based crème fraiche, whilst earthy lentils and cabbage make ideal, easy accompaniments.

Roasted Celeriac Steak infused with fiery Isot and Aleppo peppers, tangy sumac, smoked paprika and bathed in aromatic thyme. Tantalise your tastebuds into oblivion as the heat sends shivers down your spine. #foodporn #influencer #veganrecipes

Easy Celeriac Steaks - Easy, simple, ans so taaty Celeriac Steaks recipe – you won't believe that this simple real food recipe is made with only 5 ingredients: Celeriac, Almond Milk, Almond Flour, Parsley and Chili. So amazing! | Grillable | Vegan BBQ | Munchyesta.com

This grilled celeriac is light on ingredients but solid on flavor. The grilled steaks are charred then roasted for the perfect fork/knife texture.

The dense texture of celeriac means it can be treated a bit like a steak – and its earthy flavour makes it the perfect vehicle for bold sauces. This cream-based one is mildly spiced and contains floral pops of pink peppercorn – an absolute knockout vegetarian main course for two. Discover more delicious celeriac recipes – and more vegetarian versions of classic dishes.

Serves 4 INGREDIENTS: 2 celeriac Olive oil Salt, pepper 3 tbsp pine nuts Zoug: 1 bunch coriander 1 bunch mint ½ tsp red chilli flakes 1 tsp ground cumin ½ tsp coriander ½ tsp smoked paprika 1 garlic cloves ½ lemon, zest and juice 5 tbsp olive oil Tahini Tarator: ½ cup tahini 1/3 – ½ cup water

Celeriac, also known as celery root, has many unexpected culinary uses. When roasted, it can even make for a delicious vegetarian stand-in for steak.

Celeriac Steaks are a super simple way to swap out the regular star of a steak dinner without missing any of it! Top it off with some punchy salsa verde and you've got yourself a winner!

celeriac steaks wi salsa verde and white beans - Anna Jones

The sherry-rich sauce of sweet onions, raisins and piquant capers transforms these humble celeriac steaks into a dish fit for a king