Christmas cake rolls

The best German Stollen recipe you'll ever make. With detailed instructions and photos so you can make the perfect German Stollen cake.

This easy guide on How to Soak Fruit for Christmas Cake is a simple recipe that shows how to prepare the rum soaked fruit in alcohol for Jamaican black rum cake or fruit cake. It combines dried fruit such as prunes, raisins, cranberries, cherries and mixed peel with J. Wray and Nephew White Overproof Rum and Red Label Wine.

Yule Log Cake is a tasty Christmas dessert, it consists of a chocolate cake rolled up with whipped filling, and topped with chocolate ganache

This traditional Polish Poppy Seed Roll, also known as Makowiec, is a beautiful and delicious dessert perfect for festive occasions. Learn how to make this classic Polish cake with our easy-to-follow recipe.

Celebrate Christmas with our tasty Raspberry Cake Roll, an amazing twist on the classic holiday treats.

One of my favourite cakes ever is the simple ginger cake. Every week we used to always get one of the McVities Jamaica Ginger Cakes. I think it’s the moistness of the cake that really does it, and that special dark sticky top that they seem to get. I have done a few ginger cakes…

This traditional Chocolate Roll recipe (a.k.a. "Chocolate Swiss Roll") is easy to customize with your favorite filling -- traditional cream cheese, chocolate, peppermint, or whatever other creative idea you might have. It's also easy to make ahead of time and freeze, if you'd like.

Indulge in this Tasty Traditional English Plum Pudding that’s rich in flavor and history! It's perfect for holiday gatherings or cozy winter nights when you want to impress your guests with a classic dessert.

Struffoli Italian honey balls are a delightful treat that combines a light, orange-infused dough with a rich honey coating, perfect for festive occasions.

Shallots, with their delicate, sweet flavor, become meltingly tender in the oven and are coated in a delightfully aromatic balsamic butter glaze. This versatile recipe pairs well with just about anything, from roasted pork or chicken to seared steak.