Roll biscuits recipe

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Stephanie Tea on Instagram: "A mini series of recipes my oldest sister and I make during the holidays begins here 🫡

Recipe: Garlic Butter Parker House Rolls

* 1 3/4 cup whole milk
* 1/2 cup unsalted butter (1 stick)
* 1/2 cup sugar

* 2 1/4 tsp active dry yeast
* 1/2 cup water water

* 3 large eggs
* 2 tsp kosher salt
* 6 cups all purpose flour + extra for kneading

Garlic butter—
* 1 stick butter, melted
* 3-4 garlic cloves, finely grated
* 2 tbsp parsley, finely chopped
* Flakey sea salt

1. In a small pot heat milk to a low simmer. Turn off the heat and add in butter and sugar. Dissolve sugar and ensure butter is completely melted. Set aside to cool.
2. Dissolve yeast in warm water. Give it one small mix and set aside until make sure is foamy/active. Set aside
3. In a st Garlic Butter Parker House Rolls, Stephanie Tea, Mixing Bowl Cover, Sweet Dinner Rolls, Parker House Rolls, Thanksgiving Food Sides, Oldest Sister, Active Dry Yeast, Stick Butter

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Noor - Recipe Creator on Instagram: "Biscuits - I adapted this recipe from a recipe shared by Eric Kim at NYT cooking. The original recipe included sugar (which I removed because I wanted a savoury version) and I put in that you need to brush your biscuits with a beaten egg to get that crispy crust. Ingredients: 3/4 cup/170 grams cold unsalted butter 3⅓ cups/425 grams all-purpose flour, plus more for rolling 1 tablespoon baking powder 2½ teaspoons kosher salt (such as Diamond Crystal) or 1¾ teaspoons fine sea salt. 1¼ cups/300 grams cold buttermilk 1 egg and flaky sea salt (both optional), for brushing on top before placing them into the oven Bake at 375F for 35 mins #biscuits#scones#cheesebiscuits#baking#feedfeed#recipeshare#fyp#foryou#viralrecipe" Best Biscuits, Flaky Biscuits, Biscuit Bread, Biscuit Rolls, Best Bread Recipe, Nyt Cooking, Steak Fries, Buttermilk Biscuits, February 8

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