Thanksgiving

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1mo
Garlic Herb Roasted Carrots
Garlic and Herb Roasted Carrots - these carrots are roasted to perfection with lots of garlic and herbs such as thyme, basil and oregano, creating the perfect side dish. www.jocooks.com #roastedcarrots
🍂 Roasted Brussels Sprouts and Butternut Squash with Bacon, Cranberries, and Feta 🥓🧀
🍂 Roasted Brussels Sprouts and Butternut Squash with Bacon, Cranberries, and Feta 🥓🧀 This Roasted Brussels Sprouts and Butternut Squash dish combines the earthy flavors of roasted vegetables with crispy bacon, sweet cranberries, and creamy feta cheese. It’s a perfect side dish for fall gatherings or a hearty vegetarian meal on its own! Ingredients: For the Roasted Vegetables: 1 lb Brussels sprouts, halved 1 small butternut squash, peeled and cubed 4 slices bacon, chopped 2 tablespoons olive oil Salt and pepper, to taste 1 teaspoon garlic powder 1 teaspoon dried thyme For the Toppings: 1/2 cup dried cranberries 1/2 cup feta cheese, crumbled 1 tablespoon balsamic glaze (optional, for drizzling) Instructions: Step 1: Preheat the Oven • Preheat your oven to 400°F (200°C). Step 2: Pre
Thanksgiving Turkey Cupcakes
Turn ordinary cupcakes into cute Thanksgiving turkey cupcakes with simple ingredients. It's a perfect activity for the kids!
Ultimate Guide to Making Stuffing Balls for Thanksgiving
Want to master the art of Thanksgiving stuffing? Our ultimate guide on stuffing balls has everything you need to make these tasty, crowd-pleasing treats.
How to Dry Cranberries
Dried cranberries are a perfect way to preserve leftover cranberries. Use them for healthy on the go snacking such as in trail mix or on salads and much more. With much less sugar than store bought dried cranberries, they also have a long shelf life and will last for months on end in the pantry.
Homemade Dehydrated Cranberries Recipe
Create your own Homemade Dehydrated Cranberries for a versatile and delicious snack! These tart and sweet dried cranberries are perfect for adding to salads, baking into muffins, or enjoying on their own as a healthy snack. Easy to make with a dehydrator or oven, they're a convenient pantry staple for adding a burst of flavor to your favorite recipes.