saltNpiipa on Instagram: "Sticky Asian Chicken Wings #chickenwings #wings #bakedchicken #asianfood #easyrecipes #dinnerideas #quickrecipes #quickmeals #easymeals 50 servings total 103 Cals/serving 8g Protein 6g Fat 2g Carbs 5lbs Chicken wing meat 2 tbsp Olive oil 1 tsp Himalayan pink salt 1 tsp Black pepper 2 1/2 tbsp Garlic powder Sauce: 1/2 cup Soy sauce by Kikkoman 1/4 cup Brown sugar 2 tbsp Honey 1/2 tbsp Rice vinegar 1/2 tbsp Sesame oil 1/2 tbsp Minced garlic 1 tsp Minced ginger 2 tbsp Ketchup Slurry: 1 1/2 tbsp Cornstarch 1 1/2 tbsp Water Bake at 400F for 50-60min Flip Halfway Finished with sesame seeds, chili flakes, and green onions"
Montana Hughes on Instagram: "BANG BANG CHICKEN x RICE PAPER ROLLS For the sauce: - 2 tbsp tahini (sesame seed paste) - 2 tbsp light soy sauce - 2 tbsp Chinese black vinegar - 2 tsp honey or sugar - 2 tbsp chilli oil - 1 clove garlic, minced - rice paper rolls - purple cabbage - green cabbage - carrot - spring onion - avocado - rotisserie chicken"
Recipes and tips for entertaining at home! on Instagram: "🍣Follow and comment “RECIPE” for the full recipe!! . 🍩Also comment “DONUT” for the link to this pan!l on Amazon! . 🙌🏻Crispy Rice Sushi Donuts are such a fun appetizer to serve guests in the summertime! It’s a fun twist on sushi served in the shape of everyone’s favorite food...a donut!! . 🍙The crispy rice is topped with creamy avocado and a shrimp spicy mayo mixture. It’s the perfect sushi bite! . ⁉️What’s missing in your opinion!? 🤔 . 🍱Ingredients 🍣½ lb shrimp, cooked or raw, clean and peeled 🍣¼ cup mayo 🍣¼ teaspoon sesame oil 🍣¾-1 tablespoon sriracha 🍣2 teaspoon rice wine vinegar 🍣salt to taste 🍣½ medium avocado, thinly sliced 🍣sesame seeds 🍣1 scallion, chopped . 🍱Rice 🍚½ cup short grain rice 🍚 1 tablespoon suga
Kat Chao on Instagram: "🥒 SMASHED CHILI CRISP CUCUMBERS 🥒 light, sweet, tangy, crunchy, and a little spicy! so easy to prepare. you can also meal prep and keep refridgerated up to 3-4 days ✨ Smashed Chili Crisp Cucumber Salad ⬇️: 8 baby cucumbers 1 tbsp white vinegar 1 tbsp soy sauce (I used @leekumkeeusa premium soy sauce) 1 tbsp chili crisp (I used @flybyjing sichuan chili crisp) 1 tbsp sugar or sweetener of choice Optional: add minced garlic, sesame seeds, green onion for extra flavor! cut ends off of cucumber and cut in half. scoop out seeds of cucumber. lay cucumber skin side out and light smash with back of knife. mix dressings ingredients together and mix well with smashed cucumbers. store in airtight container in the fridge! #smashedcucumbers #asianfood #asianrecipe #
Shenaz | Food | Easy Recipes |YYC 🇨🇦Canada on Instagram: "3 Soups to try this monsoon! Pick your favourite.. . Soup Season ~ 1,2 , 3 which one would you pick first? . 🥣 🥟 Hot & Sour Dumpling Soup ~ You can use fresh or frozen dumplings for this soup. I have used frozen ready ones! Its easy and comes together in 10 minutes!!! You ard going to get hooked to this soup once you try it! What went in ⬇️ 10 frozen dumplings 1 tbsp chopped scallions 1 tbsp chopped white onions 1 tbsp chopped garlic 2 tsp sichuan pepper / chilli flakes 1 tsp seasoning powder ( i use #knorr ) 2 tbp hot oil Add these to a bowl. Add hot oil and mix Next add ⬇️ 1 tsp sesame seeds 1 tbsp soya sauce 1/2 tsp vinegar 1/2 tsp peper 1 cup hot stock Cooked dumplings . 🍲 🌽 🥕 🍜 Soupy Veg Noodles
Dmitriy Oznobishin on Instagram: "Ролл в огурце без риса😍👇 English⬇️ ✅Поддержите меня комментарием и лайком❤️ Состав: 🥒Огурец длинный: 1-2 шт. 🥒Сливочный сыр 🥒Лосось/форель слабосоленая 🥒Авокадо 🥒Лук зеленый Для соуса: 🧄Терияки: 2 ст.л. 🧄Рисовый уксус: 1 ст.л. 🧄Имбирь свежий тертый: 1 см. 🧄Чеснок давленный: 1 зуб. 🧄Кунжутное масло: 1 ст.л. 🧄Кунжут: 1 ч.л. Приготовление: 🥒Огурец нарезать тонкими слайсами (слайсы с семечками не использовать) и выложить внахлест, как на видео. 🥒Смазать половину сливочным сыром, сверху выложить лосось, зеленый лук, авокадо и, смазав края сыром, закручиваем в ролл и нарезаем на 6 кусочков. 🥒Для соуса - смешиваем все ингредиенты и поливаем ролл сверху. Приятного аппетита😋 Cucumber roll without rice - quick and very delicious 😍👇 ✅ Support me w
saltNpiipa on Instagram: "Red Thai Curry Wonton Soup #wontonsoup #gyoza #asianfood #asianrecipe #dinnerideas #easymeal #easyrecipe #thaifood #20minutemeals #ourplacepan 4 servings total 610 Cals/serving 18g Protein 29g Fat 50g Carbs 1 tbsp Vegetable oil 1/2 Onion (chopped) 1/2 tbsp Minced ginger 1 1/2 tbsp Minced garlic 4 tbsp Red curry paste by Thai Kitchen 4 cups Chicken stock 400ml Coconut milk by Aroy-D 1 1/2 tbsp Sugar 1 tbsp Fish sauce Lime juice (from 1 lime) 24 Wontons or Gyozas Inspired by @brendan_pang"
Paul Köber | vegan recipes on Instagram: "CRISPY RICEPAPER DUMPLINGS 🔥🌱 done in 20 minutes! •• I’m regularly craving dumplings and this recipe is an absolute gamechanger: ⠀ RECIPE (2-3 portions) - 5-10 sheets ricepaper - 1 tbsp toasted sesame oil - 200 g mushrooms (I used shiitake) - 200 g tofu (optional) - small piece of cabbage - 1 carrot - 3 scallions - small piece of ginger - 2 garlic cloves - 1 tbsp soy sauce - oil for frying - 1 tbsp sesame seeds ⠀ Dipping sauce: - 1-2 tbsp soy sauce - 2
Paul Köber | vegan recipes on Instagram: "Crispy Homemade Gyoza 🇯🇵🥟 just perfect •• I recently watched a youtube video by @eater about one of Japan’s gyoza masters and have been dreaming of these gyozas day and night ever since... ⠀ RECIPE (about 20 dumplings) Wrappers (feel free to use store-bought): - 200 g all-purpose flour - 1/2 tsp salt - 100 g hot water (almost boiling) - cornstarch (to keep from sticking) ⠀ Filling: - 15 g dried shiitake mushrooms (soaked) - 250 g napa cabbage - 200 g
Paul Köber | vegan recipes on Instagram: "Korean Vegetable Pancakes (“Yachaejeon”) 🤤🌱 my new obsession! •• These crispy vegetable pancakes are the perfect “lazy“ snack using whatever veggies you have sitting in your fridge! ⠀ RECIPE (2 servings) - 1 cup (125 g) flour (I used all purpose) - 4 tbsp corn starch - 1 tsp salt - 1 cup (240 ml) water - oil to fry ⠀ Vegetables (use whatever you have in the fridge): - 1 zucchini - 1 carrot (or 1 small sweet potato) - 1/2 onion - 2-3 scallions - 3-4 shi
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