Veggie-Loaded Mini Meatloaves | Recipe | Healthy toddler meals, Easy baby food recipes, Whole food recipes
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mini meatloafs in muffin tins with carrots and parsley
7
thenaturalnurturer.com

Veggie-Loaded Mini Meatloaves

7 ratings
· 45min · Gluten free · 16 servings
Flavorful, juicy and full of veggies, these mini meatloaves are a great twist on a classic family dinner recipe. Easy to make, perfectly portioned out, and cooking up faster than traditional meatloaf recipes. Gluten free.
Naturalnurturer
The Natural Nurturer

Ingredients

Meat
• 2 lbs Ground beef
Produce
• 1/2 cup Carrot
• 2 cloves Garlic
• 2 cups Mushrooms
• 1 Onion, medium
• 2 cups Spinach, loosely packed
• 1 tsp Thyme, dried
Refrigerated
• 2 Eggs, large
Condiments
• 1 1/2 tbsp Dijon mustard
Baking & Spices
• 1 Black pepper
• 1 tsp Salt
Oils & Vinegars
• 1 Oil

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