How to make Filipino Star Bread (Putok) - Foxy Folksy | Recipe | Star bread, Bread, Bread recipes homemade
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How to make Filipino Star Bread (Putok) - Foxy Folksy

5 ratings
· 2hr 18min · Vegetarian · 20 servings
Star Bread, or more popularly called Putok, because of its "exploding crown" is a sweet, dense bread that is a Filipino Panederia favorite commonly enjoyed for coffee or tea time.
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Ingredients

Refrigerated
• 1 Egg, large
Condiments
• 1/4 cup Butter or margarine, unsalted
Baking & Spices
• 4 cups Bread flour or all-purpose flour
• 1 tsp Instant yeast
• 1 tsp Salt
• 3/4 cup Sugar
• 1 Sugar
Dairy
• 1 tbsp Milk
• 1/2 cup Milk powder
Liquids
• 3/4 cup Water

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