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Lychee Rose Bellini Recipe
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sainsburysmagazine.co.uk
Lychee Bellini recipe | Sainsbury`s Magazine
262 ratings
· 2 servings
Step-by-step method for making Lychee rose bellini yourself.
Sainsbury's magazine
Ingredients
Produce
• 100 ml Lychee
Condiments
• 1/2 tbsp Agave syrup or clear honey
Baking & Spices
• 1 drop Pink food colouring
Beer, Wine & Liquor
• 200 ml Prosecco
Liquids
• 2 drops Rose water
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