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Lobster Thermidor | Recipe | Lobster recipes, Lobster thermidor, Grilled lobster
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Doing Munch Better
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3mo
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Lobster Thermidor
3 ratings
· 1hr 0min
· 4 servings
Lobster Thermidor made with savory cremini mushrooms, sweet shallots, and dry Sherry is the perfect dinner party dish to impress.
Food & Wine
Ingredients
Seafood
• 2 1 1/2 pounds each) live lobsters, whole
Produce
• 1 (2 ounces) shallot, finely chopped (about 1/3 cup), medium
• 6 oz Cremini mushrooms
• 1 Flat-leaf parsley, fresh
• 2 Garlic cloves, finely chopped (about 1 1/2 teaspoons), medium
• 1 Lemon, wedges
Refrigerated
• 2 Egg yolks, large
Baking & Spices
• 1/4 tsp Cayenne pepper
• 1/2 tsp Kosher salt
Dairy
• 1/4 cup Butter, unsalted
• 3/4 cup Heaving whipping cream
Beer, Wine & Liquor
• 2 tbsp Sherry, dry
Other
• .5 cup (3/4 ounce), plus 2 tablespoons finely grated Parmesan cheese, divided
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