Crispy Smoked Spatchcock Turkey
Make your next holiday meal one to remember and serve this succulent crispy smoked spatchcock turkey! This turkey is coated with a flavorful dry rub and then smoked low and slow to infuse the perfect kiss of smoke into wonderfully tender, moist meat. The whole family is sure to fall in love with this smoked turkey.
Everything You Need To Know To Smoke Your First Turkey
New to smoking turkey? Get the top expert tips and advice to make your first smoked turkey a success! From choosing the right turkey to managing cook times, we’ve got you covered. Learn the steps to achieve that perfect smoky flavor and juicy meat every time. Save this guide and master your holiday feast!
Smoked Spatchcock Turkey - CopyKat Recipes
Smoked Spatchcock Turkey is juicy and incredibly flavored. Get the easy recipe and find out how to make the best smoked spatchcock turkey. A brine keeps it juicy while smoking and herb compound butter adds to the smoke flavor. A tasty turkey to make in a smoker for Thanksgiving. Perfect for an electric smoker or pellet grill like Traeger or Pit Boss.
Crispy Smoked Spatchcock Turkey
Make your next holiday meal one to remember and serve this succulent crispy smoked spatchcock turkey! This turkey is coated with a flavorful dry rub and then smoked low and slow to infuse the perfect kiss of smoke into wonderfully tender, moist meat. The whole family is sure to fall in love with this smoked turkey.
Crispy Smoked Chicken Wings
No party is complete without a platter of these crispy smoked chicken wings with all the fixings! After cooking low and slow for the perfect smoky flavor, these wings are blasted with a blaze of heat to ensure you get that crispy skin everyone loves — talk about one crowd-pleasing party snack. Whether you’re hosting a casual backyard cook-out or tailgating on game day, these best-ever smoked wings belong on your menu.
Pit Boss Smoked Turkey with Maple BBQ Rub
Looking for turkey recipes? This easy smoked turkey is great for Thanksgiving, Christmas, Easter, or any time of year (summer bbq season too!). It’s so juicy and tender with crispy, flavourful skin! The breast, wings, and every part of the whole turkey is incredible and the maple bbq rub adds so much flavour. It’s one of the best rub recipes you can use for any poultry! If you’ve never tried a whole turkey in a smoker, now’s the time!
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