One-Pot Philly Cheesesteak Soup with Bacon and Cheesy Toast
This creamy Philly Cheesesteak Soup is a comforting, hearty twist on the classic sandwich. Packed with tender beef, crispy bacon, sautéed peppers, and onions, it’s topped with gooey cheesy toast for the ultimate indulgence. Made in one pot, it’s easy to prepare and perfect for a cozy meal. Ingredients: For the Soup: 4 slices of bacon, diced 1 lb (450 g) beef sirloin, thinly sliced 1 small onion, diced 1 green bell pepper, diced 1 red bell pepper, diced For the Cheesy Toast: 4 slices crusty bread (e.g., baguette or sourdough) 1 cup shredded provolone or mozzarella cheese Rich, creamy, and bursting with flavor, this soup paired with cheesy toast is the ultimate comfort food perfect for chilly days. Serve as a main course for a hearty, satisfying meal!
Thai Coconut Chicken Soup - Easy Crockpot Recipe - My Homemade Recipe
This Thai coconut chicken soup is creamy, flavorful, and made easily in the Crockpot with coconut milk, chicken, and Thai spices. Ingredients: 2 cups shredded chicken 4 cups chicken broth 1 can coconut milk 1 tbsp red curry paste 1 cup sliced mushrooms Serve this soup garnished with fresh cilantro and lime wedges