Nigella Chicken Basque | British Chefs Table
Nigella Chicken Basque is a flavorful dish with tender chicken thighs, red bell peppers, tomatoes, onions, and aromatic spices. It gets its name from the Basque region and offers a unique blend of textures and tastes. It’s a delicious choice for those seeking vibrant and satisfying flavors.
50 Rotisserie Chicken Recipes That Make Short Work of Dinner
Weeknight dinners can be hard. They take a fair amount of planning and prep—and there just aren’t enough hours in the day to make something spectacular. Every. Single. Night. That’s why we could all use a good shortcut from time to time. When you need an easy chicken dinner (because, let’s be honest: the whole family loves chicken) turn to shredded chicken. You can add it to just about anything you’re cooking up—and it’s available on demand if you start with a rotisserie chicken. Need a few ideas to get you started? We’ve got plenty but highly recommend this hearty grain bowl that perfectly balances crunchiness, creaminess and flavor. You can even make a big batch of quinoa and keep it frozen in resealable bags for up to 1 month so that all you have to do when you’re ready to eat is reheat