Mini Pies
Mini Pies Ingredients: Cooking spray 1- Puff Pastry 1 can peach pie filling 1 can blueberry pie filling 1 can cherry pie filling 1 egg, for an egg wash Sugar sprinkles Directions: 1. Grease the inside of one regular size muffin tin and the outside of another. 2. Lay the puff pastry on top of the muffin tin that is sprayed on the inside. Use the other muffin tin to press on top of the dough to make wells. 3. Add a spoonful of pie filling in each well. 4. Use a pizza cutter to cut into 12 separate pieces. Then pull the corners of each towards the center and press to seal in the middle. 6. 6. Brush with the egg wash and sprinkle with sugar sprinkles. 7. Place in a 400 degree oven and bake for 20-25 minutes or until golden brown.
How To Make Cream Pastry At Home
If you love indulging in tasty, creamy desserts, then learning how to make a traditional French pastry cream is the perfect way to go! Creme patissiere is a classic custard-like filling found in cakes, tarts, mousses and more. With this easy recipe, you'll learn how to make a luscious, silky pastry cream in no time.
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Easy No Bake Coconut Cream Pie Recipe – This is our favorite coconut pie recipe! SO easy and bursting with coconut flavor! Super quick to make. Whisk together vanilla pudding, coconut pudding, milk, heavy cream, coconut extract, shredded coconut, and cool whip. Pour into a graham cracker crust and refrigerate until set – about 4 hours. Great for potlucks and parties! Make this ASAP!
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Lemon Meringue Pie
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