2014 Thanksgiving
2014 Thanksgiving spread for 7 people designed for my husband. Thanksgiving Menu
Appetizers :
Yams & zucchini chips with Guacamole
Biscotti
Stuffing stuffed mushrooms
Drinks:
Ginger-lime mojito
2 wines (no alcohol)
Soup: Pumpkin soup
Salads:
Ambrosia in orange cups
Entree Pizza: Turkey legs, sundried tomatoes, candied onions, basil, olives, roasted garlic, rosemary red potatoes, kalamata olives, oven roasted tomato sauce
Deserts: sour cream date nut cookies & chocolate and vanilla icecream
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Susie's Breadcrumb Stuffing Recipe - NOURISH Network
Substituted roasted turkey shredded, little olive oil with little butter with little coconut oil, & veggie stock. Added garlic powder, oregano, & handful of fresh basil. No thyme. Baked then...Stuffed this in portobello mushrooms & then baked 25 minutes.
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