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Beef

382 Pins
·
4d
Steak with Bourbon Garlic Cream Sauce
Ingredients: For the Steak: 2 ribeye or sirloin steaks (about 10-12 oz each) 2 tbsp olive oil Salt and pepper to taste 1 tbsp butter For the Bourbon Garlic Cream Sauce: 1/4 cup bourbon 3 cloves garlic, minced 1 cup heavy cream 1/4 cup beef broth 1 tbsp Dijon mustard 1 tbsp Worcestershire sauce 1 tsp fresh thyme (optional) Salt and pepper to taste
Hands down, this is the only dish my hubby requests weekly!
Hands down, this is the only dish my hubby requests weekly!
As soon as my mom tasted it, she rushed over to get the recipe from me.
As soon as my mom tasted it, she rushed over to get the recipe from me.